To cultivate conscience to encourage employees have awareness of environmental conservation and work safety by proper environmental management. Realize the importance of environmental protection in company activities.
To have social and public responsibility protect the environment by preventing pollution, chemicals and managing pollution from source.
To use materials, equipment, raw materials efficiently by using natural resources cost-effectively and environmentally friendly have energy conservation and causing of least impact on the environment.
Environmental policies, objectives and goals are published. Exchange information with customers who stay through hotel social media channels of the hotel.
To conserve energy, water, and natural resources. Purchase environmentally preferable products. Encourage guest and train staff to apply the principle of 7R waste separation to Refuse, Recycle, Reuse, Refill, Repair, Reduce and Return.
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